A most delicious Sunday breakfast this morning.
Ballymaloe Irish Brown Bread. Super simple and oh so tasty with a great crunchy crust. Thank you Beth for the King Arthur Irish Flour that made for the more course (yum) texture.
Here's the connection to Ballymaloe Brown Bread
Recipe
https://www.davidlebovitz.com/ballymaloe-irish-brown-bread-recipe/
And here is the Ballymaloe Inn in Ireland
http://www.ballymaloe.ie/
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